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Community Corner

Flamenco Dinner Show

No coupon or special offers allowed due to a special event! Doors open at 5:00PM. Two sets 6:15PM and 7:15PM.


Dance and Music Performances


Group Tickets: Buy tickets online at http://www.eventbee.com/event?eid=982167284 or by calling the restaurant at 650-968-1502.

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Prices: $19 per person & $15 for children & student with ID with a 2 drink minimum or food order. Enjoy the Special Dinner & Show package $39. 95/per person. Menu: Signature lentil Salad with a cumin balsamic vinaigrette. Chicken Kebabs marinated in a ginger white pepper garlic base served with Basmati Rice and Oregano and complimented by sautéed veggies OR seasonal slowly braised vegetarian tagine served with our in house made Anise Bread or 3 step steamed couscous. For very special night of passion that will rock the floor with lighting footwork and music in the tradition of Spain. . Morocco's Restaurant's presents a special night of Flamenco with guitarist Chris Cucuzza,dancer Koko de la Isla and from Spain singer Virginia Juan. Koko de la Isla is an internationally known flamenco artist, having performed in California and across the Pacific. She had attracted a number of afficionados with her grace, passion and modesty in her flamenco dance style and choreography. She has studied Spain, USA and Japan and has performed throughout San Francisco Bay Area and in Japan as a soloist. Since 1997 she has regularly performed at local tablaos. Since 1999 she has taught flamenco classes to a large number of culturally diverse students and conducted flamenco performances at colleges and community organizations. Chris Cucuzza is originally from San Jose, California and a student of the Madrid guitarist Mariano Cordoba. He went on to study at the University of California at Berkeley and in Velez-Malaga Spain. Since then he has accompanied numerous artists, and presented his compositions in various clubs, theaters, and local and international festivals. At all times combining traditional flamenco with his own creations and improvisations, Chris currently performs and instructs in the Bay Area. All in the tent like setting where fun meets romantic, considered to be the locals best kept secret, you are in for a treat. Taste their delicious sangria and their friendly service to understand why this is a venue to discover and rediscover again.

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