The Kitchen Table
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The Kitchen Table specializes in the finest contemporary Kosher food. The food served at this restaurant are free of dairy and peanut. Also, it offers in-house cured and smoked corned beef and pastrami. The executive chef is Steven Long and he is certified as a "Master Taster" by the American Culinary Institute. He has also taught Culinary Arts at the Le Cordon Bleu in San Francisco and the Professional Culinary Institute in Campbell.
142 Castro St, Mountain View, CA 94041
- Hours: Lunch:
M-Th 11:30 AM - 2:30 PM F, 11:30 AM - 2 PM Saturday, CLOSED Sunday, Brunch: 10 AM - 3 PM Dinner M-Th, Sun, 5 PM - 9 PM
- Accessible: yes